Salmon dish recipe infused with Lemon and Garlic

 A dish featuring salmon incorporates the fish as a primary element and can span from simple grilled or baked fillets to more intricate recipes such as salmon salads, sushi, or smoked salmon appetizers. The methods of preparation and the ingredients used vary, resulting in a broad spectrum of flavors and textures in salmon-based dishes.

  

Salmon dish ingredients

- Salmon fillets

- Olive oil

- Lemon juice

- Minced garlic

- Dijon mustard

- Salt and pepper

- Fresh dill (optional)

Instructions for Salmon dish 

1. Preheat the oven to 375°F (190°C).

2. Lay salmon fillets on a baking sheet lined with parchment paper.

3. Mix olive oil, lemon juice, minced garlic, Dijon mustard, salt, and pepper in a bowl to create a marinade.

4. Brush the marinade over the salmon fillets, ensuring they're well-coated.

5. Optionally, sprinkle fresh dill on top for extra flavor.

6. Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through and flakes easily.

7. Serve the baked salmon with your preferred side dishes and enjoy!

Conclusion 

To sum up, this easy baked salmon, enriched with olive oil, lemon, garlic, and Dijon mustard, offers a flavorful and versatile dish. Sprinkle fresh dill for added delight, making it a perfect complement to your preferred sides. Bon appétit!